
We celebrated a co-worker's birthday this morning which means "food day" at work. Everyone brings in snacks to help continue the celebration all day. Since this is the summer season I made a fruit pizza which everyone enjoyed for breakfast and an afternoon snack.
This is the perfect treat for the summer and always looks beautiful.
This is the perfect treat for the summer and always looks beautiful.
Ingredients:
1 sheet frozen puff pastry, thawed
16 oz. cream cheese, softened
1 c. sugar
1 teaspoon Vanilla Extract
Assorted fruit (such as kiwi fruit, strawberries, raspberries, peaches, blueberries, any other of your favorite fruits)
GLAZE:
1/2 c. sugar
1 tbsp. cornstarch
2 tbsp. lemon juice
1/2 c. orange juice
Heat oven to 350 degrees. Place thawed dough on lightly floured surface and roll out to a 13 inch circle. Transfer to a 12 inch pizza pan. Bake 20 minutes or until golden; let cool.
Blend cream cheese, vanilla extract and sugar together until smooth; gently spread over pastry. Arrange fruit over cream cheese mixture.
FOR GLAZE: Boil the ingredients for one minute. Brush over fruit, especially bananas.
Chill for 2 to 3 hours. Serves 8.
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